We've learned a lot on the farm over the past couple of months. We've done everything from converting yard space into garden (now I know how to make grass disappear) to harvesting some of our cold crops (like kale and asparagus). In the last couple of weeks we planted onions, tomatoes, sweet potatoes, peppers, bush beans, and brussle sprouts. We're watching the broccoli, cauliflower, cabbages, kale, and garlic grow bigger every day. |